Pit Master Rick Ballard: 

I start with Prime Brisket and slow smoke it with a blend of Hardwood and Fruit wood.  It is cooked to perfection and simply melts in your mouth.   We cater to your taste whether it is a back yard cookout or a company picnic Saucy Swine-o's is here to please. 

Contact us for your next event: 

Rick Ballard - Pit Master 

Request a quote - fill out the online form by clicking here or contact me by phone or email below

Phone: 407-466-3879

Email: ballard2121@gmail.com 

BBQ Catering

Beef Brisket